Seating options are available at 11:00 am, 1:30 pm, and 4:00 pm. The Rugby Grille offers an Easter four-course brunch menu which includes seared arctic char or lamb osso bucco cassoulet starting at $120 per person. Reservations and deposit are required and seating is from 1-6:00 pm. The Vault has a special Easter menu featuring such delicacies as filet mignon, Scottish salmon or tomahawk ribeye. There’s also a location in Utica at 12517 Hall Road. Available for pickup, curbside, or delivery April 15-17. There are also Easter packages to enjoy at home starting at $12.99 per person. This Italian restaurant chain has over 60 classic family-style dishes such as lasagna and chicken parmigiana to savor on Easter. Reservations are required and can be made online at: (313) 832-5700. $44-79 per person $30 per child under 10. Enjoy beef wellington or Faroe Island salmon, just two of the selections, in the historic surroundings. The brunch is held from 11:00 am to 2:00 pm.
Enjoy a three-course brunch at one of Detroit’s most iconic mansions.
